I know Jamie Oliver is doing some good around the world at the moment, but 440 pounds for dinner? Awfully, awfully pricey for a bunch of young and inexperienced chef’s still learning the restaurant business. I don’t know if my father-in-law felt sick from the food or the sight of the bill, but he wasn’t feeling well the rest of the night. Read what the Fifteen restaurant is all about on their website here.
Hope everyone had a great Christmas break. Here are some photos from our tasting the other night at the Teahouse. This is what we’re going to have on our wedding night. Loosen your belt buckle, there’s going to be plenty of food….and wine.
What a night! Great friends, great food, and the weather held up for most of the night. Thanks everyone for coming and thank you all for the generous gifts. Tami and I are grateful we have such caring friends. Now that we’ve got this in the bag…wedding planning begins. This is going to be a busy month.
